Prosecco DOC Rosè Brut Millesimato
Ideal as an aperitif or accompanied by dishes based on shellfish, raw fish and typical dishes of oriental cuisine.
Prosecco DOC Treviso Brut
Crustaceans and egg-based appetizers, Risotto with peas, fresh cheeses
Prosecco Conegliano Valdobbiadene DOCG
Shellfish, Risotto with spring field grass, Sushi and any ethnic and traditional cuisine
Asolo Prosecco superiore D.O.C.G millesimato extra dry
Ideal as aperitif. A perfect match for crustaceans or mussels, risotto with spring field grass, fresh cheeses, sushi and any ethnic cuisine